Easy chocolate frosting
Rating:
★★★★★ 1 vote
Comments:
Serves:
frosts 1 lg cake or brownies
Prep:
10 Min
Cook:
5 Min
Ingredients
- 2 c
- chocolate chips, either milk chocolate, semi-sweet or dark chocolate
- 2 c
- powdered sugar
- 2/3 c
- fat-free evaporated milk
Step-By-Step
1Place chocolate in a microwave-safe bowl. Microwave chocolate on high for 1-1/2 mins. Stir and microwave in intervals until melted and smooth.
2Add powdered sugar and milk, beat until smooth.
