No Image
prep time
20 Min
cook time
method
---
yield
2 serving(s)
Ingredients
- 6 tablespoons sugar
- 1/4 cup baking cocoa
- 2 tablespoons cornstarch
- 1 1/2 cups milk
- 1/2 teaspoon vanilla extract
- - whipped topping, optional
How To Make creamy chocolate pudding
-
Step 1In a saucepan, combine the sugar, cocoa and cornstarch. Gradually stir in milk until smooth.
-
Step 2Bring to a boil over low heat, stirring constantly. Cook and stir for 2 minutes or till thickened. Remove from heat; stir in vanilla. Pour into 2 serving dishes. Cover and refrigerate till chilled. Garnish with whipped topping if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Category:
Chocolate
Category:
Other Desserts
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
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