1
Preheat oven to 350*
Melt chocolate with 3 tblspns butter in microwave for just a few seconds, stir until smooth,cool.
In a small bowl, cream 2 tablespoons butter and cream cheese. Gradually add 1/4 cup sugar. Cream until fluffy. Blend in one egg, 1 tablespoon flour, and 1/2 teaspoon vanilla; set aside.