cranberry millionaire squares
Refrigerated cookie dough and graham crackers make a quick base for luscious chocolate-topped cranberry filling. From Richard Swanson, Bake off Monthly Pillsbury Challenge.
prep time
10 Min
cook time
20 Min
method
Bake
yield
24 bars
Ingredients
- 16 - cinnamon graham cracker squares
- 1 - roll (16.5 oz.) refrigerated sugar cookies
- 1 cup canned whole berry cranberry sauce
- 1 cup dark chocolate chips
- 2 teaspoons shortening
How To Make cranberry millionaire squares
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Step 1Heat oven 350 degrees. Spray 13"x9"-pan with cooking spray. Place crackers in food-storage plastic bag. Seal bag; crush with rolling pin or meat mallet. In large bowl, break up cookie dough. Stir or knead in crushed crackers. Press dough in bottom of pan.
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Step 2In food processor or blender, place cranberry sauce. Cover; process until smooth. Spread evenly in pan.
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Step 3Bake 15-20 minutes or until puffy and set. Cool completely about 30 minutes.
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Step 4In small microwavable bowl, microwave shortening and chocolate chips uncovered on high 30-60 seconds, stirring frequently, until melted. Spread over cooled bars. Refrigerate about 30 minutes or until set. For squares, cut into 6 rows by 4 rows.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#canned
Keyword:
#sauce
Keyword:
#chips
Keyword:
#Cranberry
Method:
Bake
Culture:
American
Ingredient:
Flour
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