Christmas Cracker Toffee

Christmas Cracker Toffee Recipe

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Rhonda Wheeler


Our family makes this every year for the holiday can eat anytime and can sprinkle with coconut.


☆☆☆☆☆ 0 votes

20 Min
5 Min


  • 1
    sleeve saltine crackers(about 40 crackers)
  • 1 c
  • 1 c
    brown sugar
  • 1 tsp
    vanilla extract
  • 12 oz
    bag of chocolate chips
  • ·
    nuts or sprinkles for topping

How to Make Christmas Cracker Toffee


  1. Preheat oven to 400 degrees.line cookie sheet with foil and sray with oil.
  2. Cover cookie sheet with one layer of saltines. In saucepan over medium heat bring butter and brown sugar to a boil. Stirring continuously for about 2 minutes.
  3. Remove from heat stir in 1 teaspoon of vanilla. Pour over crackers evenly and bake for 6 minutes.
  4. Remove from oven sprinkle warm crackers with chocolate chips.
  5. Allow chocolate to soften then spread chocolate evenly on top of crackers. Sprinkle with nuts or holiday sprinkles. Cool. Break apart.

Printable Recipe Card

About Christmas Cracker Toffee

Course/Dish: Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American

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