christmas cracker toffee
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Our family makes this every year for the holiday can eat anytime and can sprinkle with coconut.
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yield
10 serving(s)
prep time
20 Min
cook time
5 Min
method
Bake
Ingredients For christmas cracker toffee
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1sleeve saltine crackers(about 40 crackers)
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1 cbutter
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1 cbrown sugar
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1 tspvanilla extract
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12 ozbag of chocolate chips
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nuts or sprinkles for topping
How To Make christmas cracker toffee
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1Preheat oven to 400 degrees.line cookie sheet with foil and sray with oil.
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2Cover cookie sheet with one layer of saltines. In saucepan over medium heat bring butter and brown sugar to a boil. Stirring continuously for about 2 minutes.
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3Remove from heat stir in 1 teaspoon of vanilla. Pour over crackers evenly and bake for 6 minutes.
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4Remove from oven sprinkle warm crackers with chocolate chips.
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5Allow chocolate to soften then spread chocolate evenly on top of crackers. Sprinkle with nuts or holiday sprinkles. Cool. Break apart.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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