Chocolate Wafer Crisps

Name: Chocolate Wafer Crisps
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: Makes about 45 two inch rounds
Ingredients: 1 1/4 c flour; 1/2 c cocoa, unsweetened; 1 c sugar; 1 tsp baking soda; 1/4 tsp baking powder; 1/8 tsp salt; 1/2 c plus 2 tablespoons of margerine; 1 large egg; 1 tsp vanilla

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By Christina Vasquez
@mendozavasquez

I love the outside of an Oreo cookie! Though this is a lil' different from the recipe readily available online, it tastes the same to me. You can sandwich them together with strawberry jam, marshmallow fluff, vanilla frosting, ice cream or peanut butter whipped with confectioners sugar=peanut butter frosting. You can even make your own chocolate cookie pie crust. Whatever you decide, Enjoy!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Makes about 45 two inch rounds

Prep:

5 Min

Cook:

10 Min

Ingredients

1 1/4 c

flour
1/2 c

cocoa, unsweetened
1 c

sugar
1 tsp

baking soda
1/4 tsp

baking powder
1/8 tsp

salt
1/2 c

plus 2 tablespoons of margerine
1 large

egg
1 tsp

vanilla
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How to Make Chocolate Wafer Crisps

Step-by-Step

1. In a medium-sized bowl, mix the flour, cocoa, baking soda and powder, salt, and sugar.
2. Beat in the butter, egg and vanilla. Continue mixing until dough comes together.
3. Take rounded teaspoons of batter and place on a parchment paper-lined baking sheet approximately 2 inches apart. With a hand covered in a sandwich baggie/plastic bag, slightly flatten the dough.
4. Bake for 10 minutes at 375 F. Cool, enjoy!

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