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chocolate souffle

lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

This is my very favorite souffle.

►
yield 4 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For chocolate souffle

  • 3 Tbsp
    butter
  • 3 Tbsp
    flour
  • 3/4 c
    milk
  • 4
    egg yolks
  • 4 tsp
    egg whites
  • 3/4 c
    sugar
  • 2
    squares chocolate
  • 2 tsp
    vanilla

How To Make chocolate souffle

  • 1
    Melt butter. Blend in flour. Gradually add milk, stirring constantly. Stir until thickened.
  • 2
    Add chocolate. Remove from fire and beat 4 eggs yolks into mixture, blending thoroughly.
  • 3
    Add sugar. Mix thoroughly. Flavor with vanilla.
  • 4
    Fold in stiffly beaten egg whites. Fold 1/2 of the white first, rather thoroughly. Then add the rest folding very gently. Don't stir.
  • 5
    Pour into a greased and lightly sugared casserole and bake at 375ºF for 25 to 35 minutes.
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Categories & Tags for Chocolate Souffle:

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