Real Recipes From Real Home Cooks ®

chocolate pudding parfait

(1 rating)
Recipe by
Nikkie Vann
Van Wert, OH

This is my version of that-famous-fried-chicken-place's dessert. Much more economical and oh so yummy!

(1 rating)
yield serving(s)
prep time 10 Min

Ingredients For chocolate pudding parfait

  • 1 box
    chocolate instant pudding (5.9 oz)
  • 3 c
    cold milk
  • 8 oz
    tub cool whip
  • 1
    sleeve graham crackers (coarsely broken)
  • 6 oz
    milk chocolate chips

How To Make chocolate pudding parfait

  • 1
    Combine dry pudding and milk (as directed on box), mix very well. Refrigerate 1 hour.
  • 2
    Add to chilled pudding: chocolate chips and graham crackers, mix well. Fold in entire tub of Cool Whip. Refrigerate again for at least an hour. Graham crackers become crunchy/soft and flavors blend.
  • 3
    Serve in parfait cups (or do like my daughter does and grab a spoonful everytime you open the fridge, lol)

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