Chocolate Peanutbutter "Krispy" Brownies
I found this easy and yummy recipe in an old Hometown Cooking
magazine years ago...
I can't tell you how many times I have made these brownies...I can tell you that the whole batch will be eaten up in a flash!!
Kids adore these...Grown ups do too!!
1 boxbrownie mix of choice ( 9x13 size)
1 can(s)prepared white ( vanilla) frosting or homemade buttercream
1 croasted salted peanuts ( shucked)
1 cpeanut butter ( crunchy or smooth)
1 csemi-sweet chocolate chips
2 crice krispy's cereal
How to Make Chocolate Peanutbutter "Krispy" Brownies
- Prepare Brownie mix in 9x13 baking dish as directed on box, bake and cool completely.
- When brownies are cool, frost with Buttercream or canned vanilla frosting. Sprinkle peanuts over the frosting.
- In saucepan melt the peanutbutter with the cocolate chips...when creamy mix in the Rice Krispy's
- Spread the choc/peanutbutter rice krispy mix over the peanuts in pan. Cool in the fridge for 1/2 hour until set and remove to room temperature. Cut into squares and serve!!