No Image
prep time
30 Min
cook time
20 Min
method
---
yield
5-10 serving(s)
Ingredients
- 2/3 cup peanuts chopped
- 1 stick margarine
- 1 cup flour
- 8 ounces cream cheese
- 1/3 cup peanut butter
- 1 cup powdered sugar
- 1 cup cool whip
- 1 package (small package) instant vanilla pudding
- 1 package (small package) instant chocolate pudding
- 2 3/4 cups milk
How To Make chocolate peanut butter delight
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Step 1For crust preheat oven 350f. In baking dish press chopped peanuts,flour and margarine together in bottom of pan and bake 20 minutes or until golden brown. Let crust cool completely.
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Step 2For first layer, blend cream cheese,peanut butter, powdered sugar, and cool whip until smooth and spread over crust.
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Step 3For top layer, blend vanilla and chocolate pudding with milk until thick and smooth. Add pudding layer on top of first layer and top with cool whip.
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Step 4Chill for an hour before serving. *Optional* Add chocolate shavings or sprinkles to the top before serving for a special treat!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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