Chocolate Mint Squares

1
Norma DeRemer

By
@PApride

I use Jacquin's Glaciale CREME DE
MENTHE. You can us mint oil if you prefer. These are always a big hit. This is a recipe I have made for years. It was given to me by a friend.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
20 Min
Cook:
30 Min

Ingredients

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  • 1 c
    sugar
  • 1/2 c
    butter
  • 4
    eggs, beaten
  • 1 c
    flour
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla
  • 6 oz.
    can chocolate syrup
  • MINT LAYER:

  • 2 c
    10x sugar (powdered sugar)
  • 2 - 4 Tbsp
    creme de menthe or mint oil
  • 1/2 c
    butter
  • GLAZE:

  • 6 oz.
    package chocolate chips
  • 6 Tbsp
    butter

How to Make Chocolate Mint Squares

Step-by-Step

  1. Mix first 7 ingredients and pour into a greased and floured 9 x 13 pan
  2. Bake at 350 for 30 minutes. Remove from oven and let cool.
  3. Mix mint layer and pour over cooled cake
  4. Melt glaze ingredients together in a sauce pan until smooth and spread over mint layer and let cool
  5. Chill in refrigerator until set.
  6. Remove from refrigerator and cut into disired squares.

Printable Recipe Card

About Chocolate Mint Squares

Course/Dish: Chocolate
Other Tag: Quick & Easy




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