chocolate mint brownies

★★★★★ 1
a recipe by
TAMMY WADE
Lee's summit, MO

"WARNING" due to the scrumptious nature of this recipe...Extreme Caution... is advised when consuming...(May cause sudden and unexpected tummy happiness)...LOL..Enjoy!

★★★★★ 1
serves 2 dozen
prep time 10 Min
cook time 30 Min

Ingredients For chocolate mint brownies

  • 1 c
    all purpose flour
  • 1/2 c
    butter,softened
  • 1/2 tsp
    salt
  • 4
    eggs
  • 1 tsp
    vanilla
  • 1 can
    16oz. chocolate syrup
  • 1 c
    sugar
  • filling
  • 2 c
    powdered sugar
  • 1/2 c
    butter,softened
  • 1 Tbsp
    water
  • 1/2 tsp
    mint extract
  • 3
    drops green food coloring
  • topping
  • 1 pkg
    10oz. mint chocolate chips
  • 9 Tbsp
    butter

How To Make chocolate mint brownies

  • 1
    Combine the first 7 ingredients in a large mixing bowl; beat at medium speed for 3 minutes.
  • 2
    Pour batter into a greased 9x13" pan. Bake at 350* for 30 minutes (top of brownies will still appear wet) Cool completely.
  • 3
    Combine filling ingredients in a medium mixing bowl; beat until creamy. Spread over cooled brownies. Refrigerate until set.
  • 4
    Topping: Melt chocolate chips and butter over low heat in a small saucepan. Let cool for 30 minutes or until lukewarm. stir occasionally. Spread over filling. Chill before cutting. Store in refrigerator. Enjoy.!

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