chocolate marshmallow brownies

Name: Chocolate Marshmallow Brownies
Cook time: 25 min
Ingredients: 1 cup(s) butter (2 sticks); 2 cup(s) sugar; 1/3 cup(s) cocoa powder; 4 - eggs; 1 1/2 cup(s) flour; 1 teaspoon(s) salt; 2 teaspoon(s) vanilla extract; 10 ounce(s) miniature marshmallows; ## CHOCOLATE FROSTING; 1/2 cup(s) butter, softened; 1/4 cup(s) milk; 1-1/2 teaspoon(s) vanilla extract; 3 tablespoon(s) cocoa powder; 2-3 cup(s) powdered sugar

(5 RATINGS)

165 Pinches 1 Photo

Beth Thorsten

Foley, MN

Updated on Jul 14, 2012

These goey brownies will certainly satisfy any chocolate craving!

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prep time

cook time 25 Min

method ---

yield

Ingredients

1 cup butter (2 sticks)
2 cups sugar
1/3 cup cocoa powder
4 - eggs
1 1/2 cups flour
1 teaspoon salt
2 teaspoons vanilla extract
10 ounces miniature marshmallows
CHOCOLATE FROSTING
1/2 cup butter, softened
1/4 cup milk
1-1/2 teaspoon vanilla extract
3 tablespoons cocoa powder
2-3 cups powdered sugar

How To Make chocolate marshmallow brownies

Step 1

Soften butter and blend in sugar and cocoa. Beat together and add 4 eggs, one at a time, mixing after each one. Add flour, salt and vanilla, mix well.

Step 2

Spread on 10 x 15 x 1 inch greased cookie sheet. Bake 350 for 22-25 minutes.
Step 3

Remove from oven and spread one package of miniature marshmallows. Return to oven for 3 minutes until marshmallows are soft and puffy. Cool and frost with chocolate frosting
Step 4

For the frosting, mix all ingredients with a hand mixer until smooth. Add more powdered sugar or milk until you reach desiredd consistency and spread on top of bars.
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