Chocolate Lush

Chocolate Lush

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Jan Green

By
@kateringqueen

Mom's church ladies love this recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
30 Min
Cook:
30 Min

Ingredients

  • 1 stick
    butter, softened
  • 1 c
    flour
  • 1 c
    chopped pecans
  • 1 pkg
    8 oz. cream cheese
  • 1 oz
    6 oz. container cool whip, thawed
  • 1 c
    powdered sugar
  • 2 pkg
    small pkgs. chocolate instant pudding mix
  • 3 c
    milk

How to Make Chocolate Lush

Step-by-Step

  1. For crust, cream butter and flour together. Add nuts and put in 9 X 13 pan. Bake at 350 degrees until light golden, about 20 minutes. Cool.
  2. For second layer, beat cream cheese to soften. Add 1 cup Cool Whip and powdered sugar. Mix well and spread over crust.
  3. For third layer, mix pudding mix and milk. Spread over second layer.
  4. For top layer, spread reserved Cool Whip over pudding layer. and sprinkle with chopped nuts. Refrigerate. Cut into squares to serve.

Printable Recipe Card

About Chocolate Lush

Course/Dish: Puddings Chocolate



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