chocolate lush

Name: Chocolate Lush
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: 1 stick(s) butter, softened; 1 cup(s) flour; 1 cup(s) chopped pecans; 1 package(s) 8 oz. cream cheese; 1 ounce(s) 6 oz. container cool whip, thawed; 1 cup(s) powdered sugar; 2 package(s) small pkgs. chocolate instant pudding mix; 3 cup(s) milk

(1 RATING)

82 Pinches

Jan Green

San Antonio, TX

Updated on Jun 12, 2011

Mom's church ladies love this recipe.

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prep time 30 Min

cook time 30 Min

method ---

yield 12 serving(s)

Ingredients

1 stick butter, softened
1 cup flour
1 cup chopped pecans
1 package 8 oz. cream cheese
1 ounce 6 oz. container cool whip, thawed
1 cup powdered sugar
2 packages small pkgs. chocolate instant pudding mix
3 cups milk

How To Make chocolate lush

Step 1

For crust, cream butter and flour together. Add nuts and put in 9 X 13 pan. Bake at 350 degrees until light golden, about 20 minutes. Cool.

Step 2

For second layer, beat cream cheese to soften. Add 1 cup Cool Whip and powdered sugar. Mix well and spread over crust.
Step 3

For third layer, mix pudding mix and milk. Spread over second layer.
Step 4

For top layer, spread reserved Cool Whip over pudding layer. and sprinkle with chopped nuts. Refrigerate. Cut into squares to serve.
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