1preheat oven to 350 degrees. grease one 9 or 10 inch bundt pan.
2with an electric mixer on medium speed mix togeter the cake mix, instant chocolate pudding, sour ceam, melted margarine, eggs, and almond or vanilla extract. add chocolate chips and continue to mix until well combined. pour batter into prepared pan. bake at 350 degrees for 55 minutes. cool cake completely before serving.