Chocolate Layer Dessert

1
Karla Harkins

By
@Karla_Harkins

I love this dessert. It is cold and creamy and crunchy and chocolatey.

Rating:

★★★★★ 1 vote

Comments:
Serves:
18
Prep:
30 Min
Cook:
3 Hr

Ingredients

  • CRUST INGREDIENTS

  • 1 1/2 c
    flour
  • 1 1/2 stick
    butter, softened
  • 2 Tbsp
    sugar
  • 3/4 c
    chopped pecans
  • FIRST LAYER

  • 8 oz
    cream cheese, softened
  • 1 c
    powdered sugar
  • 1 c
    whipped topping
  • SECOND LAYER

  • 1 small
    box instant vanilla pudding, prepared
  • THIRD LAYER

  • 1 small
    box instant chocolate pudding, prepared
  • FOURTH LAYER

  • 1 pkg
    whipped topping

How to Make Chocolate Layer Dessert

Step-by-Step

  1. Preheat oven to 350.

    Mix together crust ingredients. Press into 13 x 9 inch pan. Bake for 20-30 minutes. Don't let it brown. Cool.
  2. Beat ingredients for first layer. Spread over cooled crust. Let set up a little in the fridge.
  3. Prepare the vanilla pudding. Spread over first layer being careful not to combine the layers.
  4. Prepare the chocolate pudding. Spread over second layer being careful not to combine the layers.
  5. Spread whipped topping over third layer being careful not to combine the layers.
  6. Put dessert into fridge and let chill completely. Sprinkle top with grated chocolate bar if desired.

Printable Recipe Card

About Chocolate Layer Dessert

Course/Dish: Puddings, Chocolate
Hashtags: #cream-cheese, #Cold




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