Chocolate Filled Cookies

Chocolate Filled Cookies Recipe

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Val Paris


This is an easy to make recipe. It is traditional for Christmas in my husband's family.


★★★★★ 1 vote



Add to Grocery List

bag of chocolate chips
1 can(s)
condensed milk
1 c
chopped nuts
2 stick
soft margarine
3 c
sifted flour
8 oz
cream cheese

How to Make Chocolate Filled Cookies


  • 1Preheat oven to 375 degrees.
  • 2CRUST: Cream together margarine, flour and cream cheese.
  • 3Divide into 2 balls. Roll each into a rectangle.
  • 4FILLING: Melt chocolate chips and condensed milk. When melted add nuts.
  • 5Pour half of filling on a rectangle and fold dough over and seal on ends and seam. Repeat with other dough rectangle.
  • 6Place seam side down on baking sheet.
  • 7Bake for 20 minutes or until lightly brown.
  • 8When completely cooled, frost with your favorite frosting or glaze and Christmas sprinkles.
  • 9Slice lengthwise through each loaf and then slice across to any width you desire.

Printable Recipe Card

About Chocolate Filled Cookies

Course/Dish: Chocolate
Other Tag: Quick & Easy
Hashtag: #easy

Show 3 Comments & Reviews

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