chocolate eclair dessert

Chocolate Eclair Dessert

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debbie giuliano


I have two diffrent recipes of this dessert and this is the one that I get the most compliments on, people always ask for the recipe whenever I bring it to a function.


★★★★★ 1 vote

depends on size you cut
2 Hr 15 Min


  • ·
    1 box graham crackers
  • ·
    2 small boxes french vanilla instant pudding
  • ·
    3 1/2 cups milk
  • ·
    1 8-oz cool whip
  • ·
    chocolate frosting ing.
  • ·
    6t. cocoa
  • ·
    2tsp. oil
  • ·
    2tsp. corn syrup
  • ·
    2tsp. vanilla
  • ·
    3t. butter
  • ·
    1 1/2 cups confectionary sugar
  • ·
    3t. milk

How to Make chocolate eclair dessert


  1. Layer graham crackers on bottom of a 13 x 9 in. pan.
  2. mix pudding and milk blend in cool whip.
  3. Top crackers with half of pudding mixture.
  4. Repeat layers of graham crackers and remaining pudding. Top with layer of crackers. Refrigerate 2 hours.
  5. For frosting: mix all frosting ing. together and spread on top of crackers. Refrigerate and hope you enjoy it like we do :)

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About chocolate eclair dessert

Course/Dish: Desserts Puddings Chocolate
Other Tag: Quick & Easy

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