Chocolate Eclair Dessert

Diana Bradfield


I first had this at a friend's house. I thought it tasted so familiar!
Then, I realized it tasted like a chocolate eclair.
I had to get the recipe and have been making it ever since.
It is so easy and I get many compliments on it every time I make it!
I love it because it is NO BAKE and takes only a few minutes to prepare!


★★★★★ 4 votes

15 Min


  • almost 1 box
    graham crackers
  • 2 pkg
    3-oz. instant vanilla pudding
  • 3 c
    whole milk
  • 8 oz
    container frozen whipped topping, thawed
  • 16 oz
    can of prepared chocolate frosting

How to Make Chocolate Eclair Dessert


  1. Line the bottom of a 9x13-inch pan with graham crackers. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers.
  2. Take lid and protective foil off can of frosting.
    Microwave for 30 seconds.
    Pour on top of layered pudding/graham crackers.
    Refrigerate until time to serve.

Printable Recipe Card

About Chocolate Eclair Dessert

Course/Dish: Puddings, Chocolate
Other Tag: Quick & Easy

Show 15 Comments & Reviews

How To Fold Ingredients Recipe

How to Fold Ingredients

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients using whipped cream and chocolate pudding. Watch the "pinch tips" video here.

Valentine's Day Menu For Dinner At Home Recipe

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...

Make Foolproof Whipped Cream At Home Recipe

Make Foolproof Whipped Cream at Home

Kitchen Crew @JustaPinch

Fresh whipped cream is so much better than the stuff you buy in a tub or a can and so easy to make. We prefer to sweeten our whipped cream...