chocolate delight

Name: Chocolate Delight
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 1 stick(s) melted butter; 1 cup(s) flour; 1/2 cup(s) chopped nuts (pecans); 2 tablespoon(s) sugar; 8 ounce(s) cream cheese; 2 cup(s) cool whip (2 reg. containers) 1 for the topping; 1 cup(s) powdered sugar; 2 sm box(es) instant chocolate pudding mix; 3 cup(s) milk

(2 RATINGS)

76 Pinches

Kathren Capps

Knightdale, NC

Updated on Aug 21, 2010

This is my favorite summertime dessert, I use it for my own birthday. :-)

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prep time 15 Min

cook time 15 Min

method ---

yield 8-10 serving(s)

Ingredients

1 stick melted butter
1 cup flour
1/2 cup chopped nuts (pecans)
2 tablespoons sugar
8 ounces cream cheese
2 cups cool whip (2 reg. containers) 1 for the topping
1 cup powdered sugar
2 sm boxes instant chocolate pudding mix
3 cups milk

How To Make chocolate delight

Step 1

Combine the first 4 ingrediants and press into a 9-13 inch pan. Bake at 350 degrees F for 15 min. let cool.

Step 2

Beat together 8 oz. softened cream cheese, 2 cups cool whip & 1 cup of powdered sugar. Spread on cooled crust.
Step 3

Beat 2 small boxes of chocolate pudding with 3 cups milk until thick. Spread on top of cream cheese layer.
Step 4

Top with remainder of cool whip and chopped pecans. Refridgerate.
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