Real Recipes From Real Home Cooks ®

chocolate crackers

★★★★★ 7
a recipe by
Bea L.
Emerald Isle, NC

Just can't get much better than sweet, salty and chocolate. I do love this snack and I hope you will, too:)

★★★★★ 7

Ingredients For chocolate crackers

  • 2 stick
    butter or margarine
  • 1/2 c
  • 12 oz
    bag semi-sweet chocolate chips
  • saltine crackers

How To Make chocolate crackers

  • 1
    Line cookie sheet with aluminum foil. Cover bottom with saltine crackers, putting them as close together as possible.
  • 2
    Preheat oven to 350. Melt butter then mix in the sugar. Pour over the crackers (make sure you cover all the crackers).
  • 3
    Bake @350 for approximately 20 minutes or until golden brown.
  • 4
    Sprinkle chocolate chips over crackers & bake an additional 2 minutes or until chocolate chips have melted.
  • 5
    Remove from oven and spread chocolate out making sure all crackers have some chocolate on them.
  • 6
    Refrigerate until chocolate has hardened then break into pieces.

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