chocolate crackers
(7 RATINGS)
Just can't get much better than sweet, salty and chocolate. I do love this snack and I hope you will, too:)
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prep time
cook time
method
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yield
Ingredients
- 2 sticks butter or margarine
- 1/2 cup sugar
- 12 ounces bag semi-sweet chocolate chips
- - saltine crackers
How To Make chocolate crackers
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Step 1Line cookie sheet with aluminum foil. Cover bottom with saltine crackers, putting them as close together as possible.
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Step 2Preheat oven to 350. Melt butter then mix in the sugar. Pour over the crackers (make sure you cover all the crackers).
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Step 3Bake @350 for approximately 20 minutes or until golden brown.
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Step 4Sprinkle chocolate chips over crackers & bake an additional 2 minutes or until chocolate chips have melted.
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Step 5Remove from oven and spread chocolate out making sure all crackers have some chocolate on them.
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Step 6Refrigerate until chocolate has hardened then break into pieces.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Tag:
#Quick & Easy
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