chocolate cookie cheesecake

Name: Chocolate Cookie Cheesecake
Prep time: 30 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: ## THE CRUST; 2 cup(s) oreo cookies made into crumbs; 2 tablespoon(s) butter, melted; 1/4 cup(s) brown sugar; 1 teaspoon(s) cinnamon; ## CHEESECAKE; 2 pound(s) cream cheese (4 8 oz. pkgs) softened; 1 1/4 cup(s) sugar; 1/3 cup(s) heavy whipping cream; 2 tablespoon(s) all purpose flour; 1 teaspoon(s) vanilla; 4 - extra large eggs; 1 1/2 cup(s) oreo cookies crushed; 1 - 16 oz. of sour cream; 1 teaspoon(s) vanilla; 1/4 cup(s) white sugar; 1 cup(s) heavy whipping cream; 1 1/2 cup(s) semisweet chocolate chips; 1 teaspoon(s) vanilla

(1 RATING)

92 Pinches 8 Photos

Rose Rauhauser

Bronx, New York to York, PA

Updated on May 30, 2013

Who doesn't like Oreo cookies, well here's a cheesecake with the base as Oreo's and cookies in the middle, and the top is just chocolate. It's a little bit of heaven. Enjoy.

Rate

prep time 30 Min

cook time 1 Hr

method Bake

yield 6 or more

Ingredients

THE CRUST
2 cups oreo cookies made into crumbs
2 tablespoons butter, melted
1/4 cup brown sugar
1 teaspoon cinnamon
CHEESECAKE
2 pounds cream cheese (4 8 oz. pkgs) softened
1 1/4 cups sugar
1/3 cup heavy whipping cream
2 tablespoons all purpose flour
1 teaspoon vanilla
4 - extra large eggs
1 1/2 cups oreo cookies crushed
1 - 16 oz. of sour cream
1 teaspoon vanilla
1/4 cup white sugar
1 cup heavy whipping cream
1 1/2 cups semisweet chocolate chips
1 teaspoon vanilla

How To Make chocolate cookie cheesecake

Step 1

Combine 2 cups cookie crumbs, melted butter, brown sugar and cinnamon in a medium bowl, firmly press mixture evenly onto bottom and part way up sides of a 10 inch springform pan. Bake at 350 for 10 minutes and set aside.

Step 2

Cheesecake: In a large bowl, beat cream cheese until smooth. Gradually mix in 1 1/4 cups sugar, 1/3 cup whipping cream, flour and 1 teaspoon vanilla. Beat in eggs, one at a time beating after each addition. Pour 1/3 batter into pan, top with cookie pieces; pour in remaining batter on top. Bake at 350 45 minutes. Remove cake from oven. Combine sour cream, 1/4 cup sugar and 1 teaspoon of vanilla and spread evenly on cheesecake. Continue to bake for an additional 10 minutes. Turn oven off and leave in oven 30 minute more. Remove cheesecake and let cool completely on wire rack.
Step 3

Combine 1 cup whipping cream and chocolate chips in saucepan, stir over low heat until melted and then stir in vanilla. Pour mixture over cheesecake while mixture is warm. Refrigerate until service. At least 8 hours for refrigerator time. Remove 1/2 hour before serving.
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