CHOCOLATE COBBLER

1
samantha marks

By
@slmarks70

TRULY DELICIOUS

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 1 c
    self rising flour
  • 3/4 c
    sugar
  • 2 Tbsp
    cocoa
  • 1/2 c
    milk
  • 1 tsp
    vanilla
  • 2 Tbsp
    vegetable oil
  • 3/4 c
    brown sugar
  • 1/4 c
    cocoa
  • 1 3/4 c
    hot tap water
  • 1 can(s)
    chopped pecans (optional)

How to Make CHOCOLATE COBBLER

Step-by-Step

  1. MIX TOGETHER FLOUR,SUGAR AND COCOA. ADD MILK,VANILLA,OIL AND NUTS. POUR INTO A GREASED 8X8 INCH PAN. MIX BROWN SUGAR AND 1/4 CUP COCOA TOGETHER AND SPRINKLE OVER BATTER.. DO NOT MIX. POUR, VERY VERY SLOWLY, HOT TAP WATER OVER DRY MIXTURE AND BATTER.. DO NOT MIX. BAKE IN A 350 DEGREE OVEN FOR 35 TO 45 MINUTES.. I COOKED MINE FOR 45 MINUTES.
  2. CAN TOP EACH INDIVIDUAL SERVING WITH VANILLA ICE CREAM WHILE STILL WARM... OM GOODNESS. HEAVEN

Printable Recipe Card

About CHOCOLATE COBBLER

Course/Dish: Chocolate




Show 2 Comments & Reviews

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