Violet's Chocolate Cobbler
By
violet camp
@violetcamp
1
Loving chocolate made this my easy love go a long way. Pull out the cobbler when it is still jiggly. It will set up. Just as good cold as hot.
Ingredients
- 1 cup
- flour
- 1 stick
- butter or maragine
- 1 cup
- sugar
- 3/4 cup
- milk
- 2 tsp
- baking powder
- 1 tsp
- vanilla extract
- 1/3 cup
- flour
- 1 cup
- sugar
- 2
- eggs
- 2 cups
- milk
- 1 tsp
- vanilla extract
- 1/3 cup
- cocoa powder
- 1 Tbs
- butter, melted
- pinch of
- salt
CRUST
CHOCOLATE MIXTURE
How to Make Violet's Chocolate Cobbler
- 1Mix first 5 ingredients together. Melt stick of butter in 13x9 pan; pour crust in pan over the melted butter. Do not stir.
- 2Mix cocoa and sugar, flour, the rest of ingreidents and pour over crust. Do not stir. Bake 350 degrees about 25 minutes. Take off when crust is light brown. This will finish cooking. Enjoy
About Violet's Chocolate Cobbler
Course/Dish: Chocolate
Other Tag: Quick & Easy
