chocolate chip pancakes

How To Make chocolate chip pancakes

• 1

  Beat egg. Mix in oil and milk.
• 2

  combine all dry ingredients and mix well. You can add chocolate chips into batter if desired. I add them later on the frying pan.
• 3

  If Batter seems thin you can add more flour and sugar to thicken. *The thicker the batter, the fluffier the pancakes*
• 4

  Heat non-stick frying pan to medium to medium high (depending on your stove) Splash a few drops of water on pan, when water "dances" across pan it is ready.
• 5

  Pour batter onto pan, whatever size you like, And then i drop however many chocolate chips i desire on the top of my pancake.
• 6

  When bubbles come to the top and "pop" its ready to flip. If it looks burnt you need to turn your temp down.
• 7

  Cook a minute or so longer, until golden brown. Remove and eat. I dont think these need syrup, but add if you like. Enjoy :)
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