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chocolate chip banana bread

★★★★★ 1 Review
mrsjoepie avatar
By Angela Pietrantonio
from Woonsocket, RI

Love love love banana breads! Extra nice with the morsels! Can use peanut butter morsels in place of the semi also! Recipe Source~Rachael Ray

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★★★★★ 1 Review
serves 1 Loaf (10 servings)
prep time 10 Min
cook time 1 Hr 15 Min

Ingredients For chocolate chip banana bread

  • 1/4 c
    vegetable oil
  • 1 1/2 c
    flour
  • 1 c
    sugar
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 2
    eggs, lightly beaten
  • 3
    bananas, mashed (1 cup mashed banana)
  • 1 c
    chocolate chips
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How To Make chocolate chip banana bread

  • 1
    Pre-heat the oven to 350°F . Grease and flour a 8 1/2-inch x 4 1/2-inch loaf pan
  • 2
    In a large bowl, whisk together the flour, salt, sugar, baking soda and salt. Mix in the oil, bananas and eggs. Stir in the chocolate chips (do not overmix!) and pour into the prepared pan.
  • 3
    Bake until a toothpick inserted in the center comes out clean, about 70-80 minutes. Cool the loaf in the pan for 10 minutes, then turn out and cool completely, right side up. 9 points per slice
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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