chocolate chip-banana belgian waffles

Ingredients

• 2 cups store-bought gluten free pancake mix, such as cherrybrook kitchen
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 large egg, at room temperature
• 2 tablespoons vegetable oil
• 1 1/2 cups rice milk
• 3 - bananas, 1 mashed and 2 diagonally sliced 1/4 inch thick
• 1 tablespoon pure vanilla extract
• 1/2 cup semi-sweet mini chocloate chips
• - toppings: chopped walnuts and hot fudge ice cream topping