chocolate bread pudding

How To Make chocolate bread pudding

• 
  Step 1
  GREASE 13X9 BAKING DISH OR A LASAGNA SIZE TIN PAN. FILL WITH CUBED BREAD.
• 
  Step 2
  IN A LARGE BOWL WHISK TOGETHER MILK, HEAVY CREAM AND KAHLUA.
• 
  Step 3
  IN ANOTHER BOWL COMBINE BOTH SUGARS AND COCOA POWDER. ADD THIS TO MILK N CREAM MIXTURE N MIX WELL.
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  Step 4
  ADD THE VANILLA , ALMOND N CINNAMON TO BEATEN EGGS. COMBINE THE EGG MIXTURE WITH THE MILK MIXTURE N MIX WELL. STIR IN CHOCOLATE CHIPS.
• 
  Step 5
  POUR THE MIXTURE OVER THE BREAD CUBES N LET STAND FOR 15 MINUTES N MIX A FEW TIMES SO BREAD CAN ABSORB LIQUID.
• 
  Step 6
  BAKE THE BREAD PUDDING FOR AN HOUR OR UNTIL A KNIFE INSERTED IN MIDDLE COMES OUT CLEAN. SERVE WARM OR COLD WITH WHIPPED CREAM OR ICE CREAM....ENJOY :)
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