Cheap 'n' Easy Fudge

Kathleen Drury


This is the easiest fudge to make...and it won't last long!! :)


★★★★★ 1 vote

5 Min


How to Make Cheap 'n' Easy Fudge


  1. Line 9X9 pan or container with parchment paper.
  2. Put milk and chips into medium sauce pan.
  3. Mix and melt over medium heat. Stirring constantly.
  4. Once all melted, continue heating and stirring for one minute.
  5. Pour into lined container.
  6. Refrigerate for up to 15 minutes. Just until set. Cut, EAT & ENJOY!!

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About Cheap 'n' Easy Fudge

Course/Dish: Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids
Hashtag: #fudge

Show 3 Comments & Reviews

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