Real Recipes From Real Home Cooks ®

cannoli cream dessert

(2 ratings)
Recipe by
Lillian Russo
Long Island, NY

This is my version of an elegant cannoli dessert! It is perfect for a romantic evening!

(2 ratings)
yield 2 serving(s)
prep time 15 Min

Ingredients For cannoli cream dessert

  • 1 c
    part skim ricotta cheese
  • 1/4 c
    powdered sugar
  • 1/2 tsp
    pure vanilla extract
  • 1/2 tsp
    pure almond extract
  • 1/2 c
    graham cracker crumbs
  • 1 Tbsp
    melted butter
  • 1/4 c
    chopped canned peaches or other fruit of your choice
  • 2 Tbsp
    shredded semi sweet chocolate

How To Make cannoli cream dessert

  • 1
    In a medium size bowl mix together first 4 ingredients til smooth.
  • 2
    In a seperate bowl mix together graham cracker crumbs and melted butter.
  • 3
    Take 2 wine glasses or other fluted stemware and place 1/4 of the crumb mixture in the bottom of each glass making a well in the center. Then add 1/4 the cannoli cream mixture on top. Repeat this one more time. Then garnish with chopped fruit and shredded chocolate.
  • 4
    Chill til ready to serve.

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