butterfinger pudding
This is another fast and easy dessert that the kiddies of all ages are sure to go goo goo over!
prep time
5 Min
cook time
15 Min
method
---
yield
12 serving(s)
Ingredients
- 8 ounces whipped cream, sweetened
- 2 - standard size butterfingers candy bars crushed (save a small amount to garnish)
- 2 - 3oz boxes of chocolate pudding
- 3 1/2 cups milk
How To Make butterfinger pudding
-
Step 1Mix pudding and milk. Add the candy bars. place in the refridgerator to set. About 5 minutes
-
Step 2Top pudding with whipped cream and garnish with the remaining candy bar crumbs!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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