buckeye dip

Name: Buckeye Dip
Prep time: 10 min
Cuisine: American
Ingredients: 4 ounce(s) cream cheese; 1/2 cup(s) peanut butter, creamy; 1/8 cup(s) milk; 1 cup(s) confectioners' sugar; 8 ounce(s) Cool Whip; 12 ounce(s) mini chocolate chips; - graham cracker sticks

(10 RATINGS)

6.40K Pinches 9 Photos

Kathy McNutt

Hilliard, OH

Updated on Aug 20, 2022

Tasted this at an Ohio State tailgate party and loved it! Made a few adaptations and this has been enjoyed at a wine-tasting party and a child's birthday party.

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Buckeye Dip ready to serve with graham cracker sticks.

Blue Ribbon Recipe

A super easy dessert dip to throw together on game day. It's rich and creamy with a distinct peanut butter flavor. Chocolate chips add the traditional buckeye flavor to this dessert. Delicious served with graham cracker sticks, but don't be scared to play around. Chocolate graham crackers or Nilla wafers will be delish too. The perfect party dip that'll please everyone with a sweet tooth.

— The Test Kitchen

prep time 10 Min

cook time

method No-Cook or Other

yield Many

Ingredients

4 ounces cream cheese
1/2 cup peanut butter, creamy
1/8 cup milk
1 cup confectioners' sugar
8 ounces Cool Whip
12 ounces mini chocolate chips
- graham cracker sticks

How To Make buckeye dip

Step 1

Cream the cream cheese, peanut butter, and milk together until smooth.

Step 2

Add in confectioners' sugar and blend until smooth.
Step 3

Fold in Cool Whip and mix until smooth.
Step 4

Fold in mini chocolate chips. For best consistency let set in refrigerator 2 hours before serving, but can be enjoyed immediately.
Step 5

Serve with graham cracker sticks.
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