brownies

(2 RATINGS)
57 Pinches
Vineland, NJ
Updated on Jun 16, 2012

I've been using this brownie recipe for about 30 years. They are always moist and delicious. Adding ice cream over a warm brownie, oh my! Heavenly!

prep time
cook time
method ---
yield 5 serving(s)

Ingredients

  • 1/2 cup oil
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 - eggs
  • 1/2 cup all purpose flour
  • 1/3 cup cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped nuts

How To Make brownies

  • Step 1
    Blend together oil, sugar and vanilla Add eggs, one at a time. Mix together dry ingredients. Add wet ingredients to dry mixture. Fold in nuts.
  • Step 2
    Bake at 350 for 20 - 25 minutes.
  • Step 3
    Bake in a greased 9" brownie pan.
  • Step 4
    I, almost always, double this recipe. Use a 9" x 13" pan. Yummy. This recipe has followed me to several states and fed many man, woman and child. Best brownies - every time!

Discover More

Category: Chocolate

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes