brownies

Name: Brownies
Prep time: 10 min
Cook time: 30 min
Yield: 15
Ingredients: 1 cup(s) all purpose flour; 2/3 cup(s) cocoa, unsweetened; 2/4 teaspoon(s) baking powder; 2 cup(s) sugar; 1 cup(s) vegetable oil; 2 teaspoon(s) vanilla extract; 4 - eggs

(1 RATING)

46 Pinches 4 Photos

A G

Anytown, GA

Updated on Sep 1, 2011

After using a brownie mix for most of my life I finally decided to find a great brownie recipe and after adjusting it to my family this one works great. I tried many recipes that just didn't quite work and after all that I came up with my own that my family loves.

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prep time 10 Min

cook time 30 Min

method ---

yield 15 serving(s)

Ingredients

1 cup all purpose flour
2/3 cup cocoa, unsweetened
2/4 teaspoon baking powder
2 cups sugar
1 cup vegetable oil
2 teaspoons vanilla extract
4 - eggs

How To Make brownies

Step 1

Preheat oven to 350, grease a 9x13 pan(best if butter is used to grease but that is your choice)

Step 2

Mix dry ingredients in a bowl, make a well in the center. Add rest of ingredients and mix with spoon just until blended. Bake until done. Take out sooner if you want gooey brownies and bake for about 30min if you want chewy brownies.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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