brownies

Name: Brownies
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 cup(s) flour; 1 cup(s) sugar; 3 tablespoon(s) cocoa powder; 1/4 teaspoon(s) baking powder; 1 1/2 stick(s) butter (melted); 2 - eggs; 1 1/2 cup(s) pecans,chopped

(1 RATING)

59 Pinches 1 Photo

Vickie Sims

St. Amant, LA

Updated on Sep 11, 2013

This is a recipe that I have made over and over again. Basic recipe, but truly delicious. Hope you enjoy it too!

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield

Ingredients

1 cup flour
1 cup sugar
3 tablespoons cocoa powder
1/4 teaspoon baking powder
1 1/2 sticks butter (melted)
2 - eggs
1 1/2 cups pecans,chopped

How To Make brownies

Step 1

Preheat oven to 350 degrees(F) and spray a 8x8 or a 9x9 inch baking pan with non-stick cooking spray.

Step 2

Mix the dry ingredients into the melted butter.
Step 3

Add the eggs and chopped nuts to the batter mixture and mix well.
Step 4

Bake for 25 to 30 minutes until a toothpick comes out clean. Allow to cool, then cut into squares and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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