Brownie Cheesecake Bites
By
Traci Coleman
@TraciB70
1
Like my Dad would say... it'll knock yer lips right off!
Original recipe was from the Eagle Brand Milk site, but I've converted this to use a scratch brownie recipe and a different cream cheese topping.
Enjoy!!
Ingredients
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BROWNIE LAYER
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1 cbutter, melted
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2 csugar
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2 tspvanilla
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4eggs
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1 cflour
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3/4 ccocoa
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1/2 tspbaking powder
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·optional: may add 1 cup chopped nuts; may add 1/4 tsp salt
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CREAM CHEESE LAYER
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2 pkgcream cheese, softened (2-8oz pkgs)
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3/4 csugar
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2 1/2 tspvanilla
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1 Tbspflour
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3eggs
How to Make Brownie Cheesecake Bites
- Bake for about 40-45 minutes until slightly browned and toothpick inserted comes out clean.
Cool completely, about 1 hour, and then refrigerate for at least 2-3 hours until thoroughly chilled.
You can remove from the pan by lifting the edges of the foil; cut into bars or triangles. May opt to drizzle with chocolate syrup as a pretty garnish.
Keep refrigerated in a sealed container.