brown sugar brownies

Name: Brown Sugar Brownies
Prep time: 5 min
Cook time: 25 min
Yield: 2
Ingredients: 1 cup(s) brown sugar, firmly packed; 1 stick(s) butter (1/2 cup), softened; 2 - eggs; 2 ounce(s) chocolate, unsweetened squares, melted; 1/2 cup(s) all purpose flour; 1 cup(s) walnuts, chopped

(1 RATING)

44 Pinches

Kristi Luce

Porterville, CA

Updated on Nov 14, 2011

A recipe I love from BH&G

Rate

No Image

prep time 5 Min

cook time 25 Min

method ---

yield 2 dozen ,or less ;)

Ingredients

1 cup brown sugar, firmly packed
1 stick butter (1/2 cup), softened
2 - eggs
2 ounces chocolate, unsweetened squares, melted
1/2 cup all purpose flour
1 cup walnuts, chopped

How To Make brown sugar brownies

Step 1

Preheat oven to 325 degrees F. Grease an 8" square baking pan.

Step 2

In a large bowl, beat sugar and butter until light and fluffy.
Step 3

Beat in eggs, one at a time.
Step 4

Beat in melted chocolate.
Step 5

Add in flour, then nuts.
Step 6

Pour into grease pan and bake for 25 min.
Step 7

Cool in the pan and cut into squares. Or you can take and lock yourself in your room with the brownies and not share at all!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes