Black Forest Mousse

1
Debi Newton

By
@simplysimple

We made this tonight for dessert for our family and it was the best mousse ever! Everyone really enjoyed it and the recipe was also wanted by all.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
15 Min

Ingredients

  • 1 oz
    unsweetened chocolate melted
  • 1 can(s)
    sweetened condensed milk
  • 1 c
    water
  • 1 box
    small instant chocolate pudding
  • 1 pt
    whip cream whipped
  • 3/4 tsp
    almond extract divided
  • 1 can(s)
    cherry pie filling chilled (optional)
  • ·
    chopped almonds (optional)

How to Make Black Forest Mousse

Step-by-Step

  1. • COMBINE chocolate with sweetened condensed milk in large bowl. Beat in water, pudding mix and 1/2 teaspoon almond extract. Freeze 5 minutes.
  2. • FOLD in whipped cream. Spoon equal portions into dessert dishes.
  3. • STIR remaining 1/4 teaspoon almond extract into cherry pie filling; spoon over desserts. Garnish as desired.
  4. I do not add the cherries And Love this recipe but I do like chopped almonds on it =)

Printable Recipe Card

About Black Forest Mousse

Course/Dish: Puddings Chocolate
Other Tags: Quick & Easy For Kids
Hashtags: #easy #fast #mousse



Show 1 Comment & Review

28 Fall Quick Breads

28 Fall Quick Breads


These quick bread recipes are bursting with fall flavors! Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes. As the leaves change, you’ll find yourself in the kitchen making one (or 17) of these quick bread recipes.

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]