Black Forest Mousse
1 ozunsweetened chocolate melted
1 can(s)sweetened condensed milk
1 boxsmall instant chocolate pudding
1 ptwhip cream whipped
3/4 tspalmond extract divided
1 can(s)cherry pie filling chilled (optional)
·chopped almonds (optional)
How to Make Black Forest Mousse
- • COMBINE chocolate with sweetened condensed milk in large bowl. Beat in water, pudding mix and 1/2 teaspoon almond extract. Freeze 5 minutes.
- • FOLD in whipped cream. Spoon equal portions into dessert dishes.
- • STIR remaining 1/4 teaspoon almond extract into cherry pie filling; spoon over desserts. Garnish as desired.
- I do not add the cherries And Love this recipe but I do like chopped almonds on it =)