Black Forest Mousse

Debi Newton


We made this tonight for dessert for our family and it was the best mousse ever! Everyone really enjoyed it and the recipe was also wanted by all.


★★★★★ 1 vote

15 Min


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1 oz
unsweetened chocolate melted
1 can(s)
sweetened condensed milk
1 c
1 box
small instant chocolate pudding
1 pt
whip cream whipped
3/4 tsp
almond extract divided
1 can(s)
cherry pie filling chilled (optional)
chopped almonds (optional)

How to Make Black Forest Mousse


  • 1• COMBINE chocolate with sweetened condensed milk in large bowl. Beat in water, pudding mix and 1/2 teaspoon almond extract. Freeze 5 minutes.
  • 2• FOLD in whipped cream. Spoon equal portions into dessert dishes.
  • 3• STIR remaining 1/4 teaspoon almond extract into cherry pie filling; spoon over desserts. Garnish as desired.
  • 4I do not add the cherries And Love this recipe but I do like chopped almonds on it =)

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About Black Forest Mousse

Course/Dish: Puddings, Chocolate
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #fast, #mousse

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