black forest brownies

How To Make black forest brownies

• Step 1
  Heat oven to 350F. Butter the bottom and sides of a 13x9 glass cake pan.
• Step 2
  Beat together until smooth: the cream cheese, the egg and 3 tbsp. of "sauce" from the pie filling.
• Step 3
  Prepare brownie batter per package directions.
• Step 4
  Fold the remaining cherry pie filling into the batter until well distributed. Spread evenly in prepared pan.
• Step 5
  Drop cream cheese mixture by large spoonfuls onto the brownies. Use a butter knife to swirl the cream cheese through the batter, creating a marble effect.
• Step 6
  Bake for 35-40 minutes, or until toothpick inserted in center comes out clean.
• Step 7
  Allow to cool in pan, then refrigerate to chill completely before slicing.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!