Best Brownie Recipe

Best Brownie Recipe

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Shannon Fabacher


This is by far the simplest, most delicious brownie recipe I've ever come across. It yields a shiny crisp top layer along with fudgy insides and chewy edges.


★★★★★ 1 vote

Up to 15
10 Min
25 Min


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1 c
melted butter
2 c
1 1/2 tsp
real vanilla
2 large
1 pinch
1/2 c
cocoa powder
2 c
all purpose flour
1 c
mix ins (chocolate chips, nuts, marshmallows, etc)

How to Make Best Brownie Recipe


  • 1Butter 9x9 baking pan and preheat your oven to 350 degrees.
  • 2Cream together butter and sugar. When well incorporated, switch from a whisk to a wooden spoon or rubber spatula. Mix in vanilla and salt.
  • 3Add eggs one at a time, stirring well after each.
  • 4Thoroughly mix in cocoa powder then add in flour half at a time. Do not over mix!
  • 5Fold in your mix-ins. I usually use butterscotch chips or white chocolate chips. Transfer mixture to buttered baking pan and bake for 25 minutes (or until a toothpick stuck in the center comes out mostly clean) at 350 degrees. I would advise checking them at 20 minutes as every oven is slightly different.

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