Best Brownie Recipe

Name: Best Brownie Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: Up to 15
Ingredients: 1 c melted butter; 2 c sugar; 1 1/2 tsp real vanilla; 2 large eggs; 1 pinch salt; 1/2 c cocoa powder; 2 c all purpose flour; 1 c mix ins (chocolate chips, nuts, marshmallows, etc)

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By Shannon Fabacher
@Sfabacher

This is by far the simplest, most delicious brownie recipe I've ever come across. It yields a shiny crisp top layer along with fudgy insides and chewy edges.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Up to 15

Prep:

10 Min

Cook:

25 Min

Ingredients

Add to Grocery List

1 c

melted butter
2 c

sugar
1 1/2 tsp

real vanilla
2 large

eggs
1 pinch

salt
1/2 c

cocoa powder
2 c

all purpose flour
1 c

mix ins (chocolate chips, nuts, marshmallows, etc)

How to Make Best Brownie Recipe

Step-by-Step

Butter 9x9 baking pan and preheat your oven to 350 degrees.
Cream together butter and sugar. When well incorporated, switch from a whisk to a wooden spoon or rubber spatula. Mix in vanilla and salt.
Add eggs one at a time, stirring well after each.
Thoroughly mix in cocoa powder then add in flour half at a time. Do not over mix!
Fold in your mix-ins. I usually use butterscotch chips or white chocolate chips. Transfer mixture to buttered baking pan and bake for 25 minutes (or until a toothpick stuck in the center comes out mostly clean) at 350 degrees. I would advise checking them at 20 minutes as every oven is slightly different.