baby ruth bars
Favorite recipe from Mary Fliehs.
prep time
20 Min
cook time
method
---
yield
12-16 serving(s)
Ingredients
- TOP
- 1/2 package chocolate chips
- 4 ounces butterscotch chips
- BOTTOM
- 3/4 cup sugar
- 3/4 cup light corn syrup
- 3/4 to 1 cups peanut butter
- 3 1/2 cups rice krispies
How To Make baby ruth bars
-
Step 1Bring sugar and syrup to boil over medium heat. Remove from heat.
-
Step 2Add peanut butter (mix well and fast). Stir in cereal.
-
Step 3Spread in lightly greased 9x13 pan.
-
Step 4Melt chocolate chips and butterscotch chips in microwave. Spread on top. Cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Other Desserts
Keyword:
#rice
Keyword:
#butterscotch
Keyword:
#Krispies
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