Baby Ruth Bars

mary Armstrong


Favorite recipe from Mary Fliehs.


★★★★★ 1 vote

20 Min


  • TOP

  • 1/2 pkg
    chocolate chips
  • 4 oz
    butterscotch chips

  • 3/4 c
  • 3/4 c
    light corn syrup
  • 3/4 to 1 c
    peanut butter
  • 3 1/2 c
    rice krispies

How to Make Baby Ruth Bars


  1. Bring sugar and syrup to boil over medium heat. Remove from heat.
  2. Add peanut butter (mix well and fast). Stir in cereal.
  3. Spread in lightly greased 9x13 pan.
  4. Melt chocolate chips and butterscotch chips in microwave. Spread on top. Cool.

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