4-ingredient nutella brownies
This takes just about 5 minutes to prepare and will give you 16 of the most yummy, chewy, chocolaty, fudgy brownies ever.
prep time
5 Min
cook time
20 Min
method
Bake
yield
Yields: 12-16 brownies
Ingredients
- 1 1/4 cups chocolate hazelnut spread (13 oz. jar)
- 2 - large eggs
- 1/2 cup flour (heaping)
- 1/2 teaspoon salt
How To Make 4-ingredient nutella brownies
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Step 1Preheat oven to 350'F. Prepare 8"x8" baking pan with cooking spray. Set aside.
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Step 2Mix chocolate spread and eggs in a medium bowl until combined. Add flour and salt; mix until all is combined. Pour batter into prepared pan and spread evenly.
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Step 3Bake 20 minutes or until a toothpick inserted comes out clean.
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Step 4Hint: Use a disposable plastic knife! It will cut through the brownies like butter and will not tear up the edges, even when they're hot!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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