Real Recipes From Real Home Cooks ®

white fudge

(2 ratings)
Recipe by
Sandi Moorhead
Ogallala, NE

Have a couple of family member's who don't care for regular chocolate (will NEVER understand that, but....) so, this fudge is for them!!

(2 ratings)

Ingredients For white fudge

  • 8 oz. pkg
    cream cheese, softened
  • 2 Tbsp
    butter (no substitutes)
  • 2 lb
    white almond bark
  • 1 - 1 1/2 c
    chopped nuts

How To Make white fudge

  • 1
    In a mixing bowl beat cream cheese until fluffy; set aside. In top of double boiler, melt butter, add almond bark broken into small pieces; heat and stir until melted and smooth. Pour over the cream cheese; beat until smooth and glossy, about 7 minutes; stir in nuts. Pour into greased 9 inch square pan. Cut into 64 - 1 inch pieces when cool. Store in refrigerator.

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