white chocolate easter eggs
A yummy white chocolate egg to add to the baskets I make with my peanut butter marshmallow easter eggs, Nana's coconut cream easter eggs, my rocky road candies and my creamy peanut butter fudge. My Easter baskets will be filled with all homemade candies and cookies : )
prep time
cook time
method
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yield
Ingredients
- WHITE CHOCOLATE EATER EGGS
- - 1 package of white vanilla chips (12 oz)
- - 1 can vanilla frosting
- - colored sugars and sprinkles
- PEANUT BUTTER EASTER EGGS
- - 1 package of peanut butter chips (12oz)
- - 1 can vanilla frosting
- - colored sugars and sprinkles
- FOR MINT EGGS ADD SOME PEPPERMINT EXTRACT TO THE WHITE CHOCOLATE EGGS
How To Make white chocolate easter eggs
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Step 1Melt chips in a saucepan on low heat, be sure you are stirring constantly.
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Step 2Remove from heat and stir in the frosting until well blended. Then refrigerate the mixture for 1 or 2 hours or until firm and easy to work with.
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Step 3Roll mixture into egg shapes and then roll the eggs in the colored sugars and sprinkles. Store your candies in the frig in a sealed container until you are ready to use them
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Other Desserts
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#white-chocolate
Keyword:
#easter-eggs
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