white-chocolate dipped pretzels
I never cared for white Chocolate but I like it on Pretzels...Probably the mixture of Salt and Sweet...I started making these about 10 years ago...Quite popular with the kids and grand kids and to give as gifts....
prep time
10 Min
cook time
20 Min
method
---
yield
15 serving(s)
Ingredients
- 1 pound wiltons white candy melts
- 1 large pretzels (bag with small)
- CRUSHED CANDY CANES AND OR CANDY SPRINKLES
How To Make white-chocolate dipped pretzels
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Step 1Medium sized double boiler... I use the white but you can use any flavor you wish..or color you wish at times we do green.. for the holiday... Place candy melts into double boiler on medium heat stirring constantly....till melted
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Step 2Place wax paper on your counter.. Dip Pretzels into the candy melts...I like to dip mine half way..but you may dip the whole pretzel in to the candy melts....
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Step 3Place each dipped pretzel onto your wax paper to cool.. Place in tins or plastic containers air tight...These are great for gifts...I have shipped them to my kids in tins and they did well in shipping...layer with wax paper when storing....
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Step 4After dipping before they cool....Crush Candy Canes to roll the dipped pretzels in or you can use candy sprinkles....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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