veronica's peppermint pretzel crisps
a recipe by
Las Vegas, NV
When I read Sherri's recipe using Pretzel Crisps-Love her idea! I had to look into this product's site- WOW the ides in my head started to explode- so many ideas. Then I came upon Veronica Miller's site, VeronicasCornucopia.com and am sharing her recipe with you all it is a great one. Further search: check out Pretzelcrisps.com then click on entertaining. So many amazing ideas. This recipe is from Veronica's Cornucopia site. Check it out. (December 2010). Photo too.
serves a lot for many gifts for family and friends
prep time 10 Min
cook time 5 Min
Ingredients For veronica's peppermint pretzel crisps
4squares or cubes of vanilla almond bark candy coating
7.2 ozbag original pretzel crisps
1 candes peppermint crunch baking chips
How To Make veronica's peppermint pretzel crisps
1Melt the vanilla almond bark candy coating in a microwave safe dish and melt and stir at 15 second intervals ,until melted.
2Using a small silicone spatula, spread the top of a pretzel crisp with melted almond bark, lay on a sheet of waxed paper and immediately sprinkle with peppermint chips; repeat with remaining pretzel crisps.
3Once set, package in airtight container or in cellophane bags or tins.
4Check out all the flavors of Pretzel Crisps: Deli Style: Original Everything Garlic Parmesan Sesame Buffalo Jalapeño Jack Chipotle Cheddar --- Modern Classics: Classic Supreme Tuscan Three Cheese Cinnamon Toast --- See what I mean so many ideas!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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