Turtle Cheesecake Fudge

Turtle Cheesecake Fudge

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Cathy Gillespie

By
@circlemoon8

This fudge is really good.

Rating:

☆☆☆☆☆ 0 votes

Method:
Stove Top

Ingredients

  • 3 c
    white chocolate chips
  • 1 c
    sweetened condensed milk
  • 1 1/2 Tbsp
    butter
  • pinch
    salt
  • 3.4 oz
    pkg instant cheesecake pudding
  • 1 1/2 c
    marshmallow cream
  • 1/4 c
    caramel baking bits
  • 1/4 c
    pecans, chopped

How to Make Turtle Cheesecake Fudge

Step-by-Step

  1. Line a 8" square baking pan w/wax paper.

    Combine chocolate chips, milk, butter and salt in a medium saucepan. Heat over low until melted and smooth. Pour in the pudding mix until combined. Stir for a minute longer, until pudding mix is completely dissolved. Add in marshmallow cream & stir until melted and smooth. Pour mixture into prepared pan. Refrigerate until set, overnight.
  2. Remove from refrigerator and cut into squares. Combine caramel bits & 4 tsp water in a small pan over low heat, stirring until melted. Cool slightly and drizzle over squares; sprinkle with nuts.

Printable Recipe Card

About Turtle Cheesecake Fudge

Course/Dish: Candies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy



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