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Ingredients
- 1 3/4 cups unsifted flour
- 1 cup sugar
- 1/4 cup cocoa
- 1/2 cup butter
- 1 - egg, beaten
- 1 can sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1 teaspoon vanilla extract
How To Make touchdown chocolate treats
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Step 11 Preheat oven to 350. 2 Combine flour, sugar and cocoa, cut in butter until crumbly. 3 Add egg; mix until well blended. Add vanilla extract. 4 Reserve 1 1/2 cups crumb mixture. 5 Press remainder evenly on bottom of greased 13x9" baking pan. 6 Bake 10 minutes. 7 In saucepan, combine sweetened condensed milk and 1 cup chocolate chips. 8 Over low heat, cook and stir until chips melt and mixture is smooth. 9 Spread evenly over prepared crust. 10 Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top. 11 Bake 25-30 minutes or until center is set. 12 Cool. 13 Cut into bars. 14 Store covered at room temperature.
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