Toffee Pieces
By
Ashley Gunderson
@Smashley
1
My Mom used to make these every Christmas as part of the cookies we'd give to friends.
Rating:
★★★★★ 1 vote
Serves:
12
Cook:
10 Min
Ingredients
- 2 stick
- butter
- 1 c
- brown sugar
- 12 oz
- chocolate chips
- 1 c
- chopped nuts (optional)
- 1 box
- saltine crackers
How to Make Toffee Pieces
- 1Line a jellyroll pan with foil. Spray with Pam or other nonstick spray. Line the crackers on top of the foil. Try not to leave any spaces.
- 2Melt butter & brown sugar in saucepan and cook for 3 minutes. Pour evenly over crackers. Bake at 500 degrees for 3 minutes.
- 3Spread chocolate chips on top and bake for 30 seconds. Gently spread chocolate over the top of the crackers. Sprinkle nuts over melted chocolate.
- 4Cool in refrigerator (about 5-10 minutes). Remove foil and break into pieces. Enjoy!
